Recipe of Ultimate Crispy aloo pakora
Hello everyone, I hope you have a great day today. Today I'm going to show you how to make a special dish, a step towards making the award winning Pakora Crispy Potato. This is one of my favorites. For myself, I will make it a little unique. It would be very tasty.
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Many factors influence the taste of Crispy Potato Pakora, starting with the type of ingredients, then the choice of fresh ingredients, starting with the preparation and serving of dishes. If you're looking to make delicious crispy potato pakora at home, don't worry because if you already know the technique, this dish can make a great signature dish.
To start this recipe, we need to first prepare a few ingredients. You can make Crispy Potato Pakora with 7 Ingredients and 1 Step. this is how you cook it
Crispy pakora potatoes. The best recipe. Crispy without baking soda.
Prepare the necessary ingredients and spices for Crispy Potato Pakora:
- 3 potatoes
- 1 teaspoon salt
- 1 teaspoon red chili powder
- Bazon 9 teaspoons
- 1 teaspoon cumin
- 1 teaspoon coriander leaves
- 3 large onions
Cooking Instructions for Crispy Potato Pakora
- Take potatoes in long slices. Chop the green chilli into the onion and add all the spices. And they kiss too. Make a thin dough. and fry
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So for this exceptional dish, he sets about making the perfect crispy potato pakora. Thank you for reading. You will definitely do it at home. There will be more interesting dishes in home recipes. Don't forget to bookmark this page in your browser and share it with family, friends and colleagues. Thank you for reading. Go cook!