Recipe of Quick Potato and Ground Pork Croquettes

Hello everyone, have a good day. Today I'm going to show you how to make a special dish, a step-by-step guide to making your favorite potato and pork croquettes. This is one of my favorite cooking recipes. For me, it's going to be a bit special. It will be very sweet.

Let's face it: cooking isn't the top priority for every man, woman, or child on the planet. In fact, it forces people to learn to prioritize cooking in their lives. This means that people generally rely on canned and blended foods instead of preparing their own time and effort to prepare healthy meals for our families and our personal enjoyment.

Nutritional cooking can be difficult because most people don't want to spend time planning and preparing meals that our families won't eat. At the same time, we want to keep our families healthy, so we feel compelled to master new and better ways to prepare balanced meals that families can love (and sadly hate in some cases).

Another good basic cooking tip is to use simple recipes for a while and then expand your horizons to more complex recipes. Most recipes will have a note on the level of difficulty, you can also open the recipe to see if this is something you are interested in or can confirm. Keep in mind that rum is not made overnight and you will need several options to create a reliable "variety" of recipes suitable for any round of food prep.

Much depends on the quality of the potato croquette and the taste of the ground pork, starting with the type of ingredients, then the choice of fresh ingredients, the way the food can be prepared and served. If you want to make delicious homemade pork and potato croquettes, don't worry, once you know the technique, this dish can make a great special delicacy.

The number of servings that can be used to prepare potato croquettes and ground pork is 6 servings. So make sure this section is enough to serve you and your loved ones.

To start this recipe, we need to prepare a few ingredients. You can have potato and beef croquettes using 11 ingredients and 13 steps. Here's how you can get it.

My mom made me a lot of these hooks. These are my husband's favourites, which is why he always asks for them. You can only use half a pan full of oil to fry these croquettes. After frying, drain the oil well so that it is lightly crumpled. You can also use vegetable oil to fry the onions. For 6 croquettes. panda coson recipe

Ingredients and spices needed to prepare potato croquettes and ground pork:

1. 5 medium potatoes or 4 large potatoes
2. 150 to 200 grams of ground pork
3. 1 small onion
4. 1 teaspoon or (to taste) salt (for the onion)
5. 1/4 teaspoon or (to taste) pepper (for the onion)
6. 1 salt and pepper (to mix the meat)
7. 10 tablespoons of Panko
8. 6 tablespoons of flour
9. 2 small or 1 large egg
10. 1/2 pan full of vegetable oil (frying)
11. 1 teaspoon olive oil (for the onion) - or vegetable oil

Steps to Make Potato and Pork Croquettes

1. Heat a teaspoon in a pan of olive oil.
2. This pig count below is all you need. I use 200 grams.
3. Brown the chopped onion in a pan. Season with salt and pepper.
4. When the onion is transparent, add the ground pork.
5. When the color is like this, sprinkle with a pinch of salt and pepper to blend the flavors. (Stir in a teaspoon of pepper and 2 tablespoons of salt.)
6. Peel a squash, grate it and cut it in half. Place the pieces in a bowl of water, then drain. Steam the potatoes in the microwave for 4-5 minutes. (If your microwave does not have a steam function, mix the potato wedges with water and cook).
7. When the potatoes are cooked, cut them into small pieces. They eventually pass. Be careful not to overheat or burn.
8. Mash the potatoes while they are hot. Tap as many times as you want.
9. Add the fried onion and ground pork to the potatoes and season with salt and pepper. taste before adding salt and pepper; This may not be necessary.
10. Divide into 6 pieces and give the meatballs.
11. Cover the meatballs with the flour, beat the egg then the pancakes.
12. After covering the meatballs, prepare the oil.
13. Fill the pan about halfway with vegetable oil. Heat the oil to 180 degrees, then add the meatballs. Fry on both sides until golden brown and cooked through.

The small steps you take to prepare a healthy family meal are far more important than animal leaps. Before you know it, you will find that you have more energy and a better sense of overall health than you might have imagined before changing your eating habits. However, if that's not enough motivation, you'll always find an excuse to buy new clothes when you drop a size or two.

So every night of the week, we'll do it all with a step-by-step guide to this special dish for making pork and potato croquettes. Thank you for your time. I'm sure you can do it at home. Future homemade recipes will have more interesting dishes. Be sure to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading again. go to the kitchen!