Steps to Prepare Perfect Caldo De Pollo (Chicken Soup)

Hello everyone, have a nice day today. Today I show you how to cook a special dish, an easy way to make the hot de polo (chicken soup) homemade. This is one of my favorites. This time I'm going to make it a little salty. It will be very delicious.

When it comes to cooking healthy meals for your family, the ratings are definitely divided. The good news is that there are recipes that come out healthy, but the healthy temperament of those recipes is heavily discounted. What they don't know in this case shouldn't harm them (except allergies, which cannot be ignored).

This means that at any point in the cooking cycle, there is likely to be someone cooking better and / or worse than you personally. Take advantage of it, because bad cooking days are the most effective. There are many men and women who cook depending on several factors. Some cook for consumption and survival, while others cook because they really enjoy the absorption process. Some cook during emotional trauma, but many others cook out of boredom. Regardless of why you cook or understand how to cook, you should always start with the basics.

For those looking to add healthy eating habits to their daily habits, there are more resources that can help you with this feat. You can enlist the help of a qualified dietician so that your doctor can advise you, your local library has all the books on healthy eating, cooking and daily life, and the World Wide Web is an excellent tool. source of all kinds of information on healthy living.

Many things influence the taste of Caldo De Pollo, starting with the type of ingredients, then the selection of fresh ingredients, the ability to slice the food before cooking, and to cook to serve. Don't worry if you want to cook a delicious Caldo De Polo (chicken soup) at home because once you know the trick, this dish can make for a great special surprise.

The number of portions that can be served to prepare the Caldo De Pollo (chicken soup) is from 4 to 6 people. So make sure this portion is enough for you and your beloved family.

The cooking time of the Caldo De Pollo (chicken soup) is also estimated at about 1 hour.

To get started with this particular recipe, we need to prepare some ingredients. You can prepare the Caldo De Pollo with 10 ingredients and 3 steps. Here's how to prepare it.

Traditional Mexican Chicken Soup, made to my and my family's taste.

Ingredients and seasonings needed to cook the Caldo De Pollo (chicken soup):

1. chicken thighs
2. 2 rum cherry tomatoes (cut to taste)
3. small carrot
4. 4 large potatoes, finely chopped
5. Cut 2 courgettes into large cubes
6. 4 tablespoons of chicken broth
7. 2 tablespoons of tomato broth
8. Salt to taste
9. 2-3 coriander stalks
10. 1 cup of rice

Steps to cook the Caldo de Pollo (chicken soup)

1. Wash the chicken and put it in a large pot with 4 liters of water. Cook for about 25 minutes, but not long enough. Remove and remove the top foam.
2. Add the chicken broth and tomato broth. Add the potatoes, courgettes and diced carrots. Boil 15 minutes.
3. Add the tomatoes and rice and cook for another 20 minutes or until the rice is cooked through. Add salt if necessary. At the last minute add the coriander and turn off the heat. (The amount of rice can be increased or decreased according to personal preference, I prefer more rice)

These are small steps that will get you closer to your goal - cooking healthy family meals will be far more important than any creature you skip. Until you learn this, you will find that you have more energy and a greater sense of overall well-being than you ever could have imagined before changing your eating habits. If that's not enough to lift your spirits, you can always find opportunities to buy new clothes after losing a size or two.

So, at the end of this great dish, it's about the quick preparation of the Caldo De Pollo. Thank you for your time. I'm sure you will do it at home. There will be some interesting recipes for home food. Don't forget to bookmark it in your browser and share it with family, colleagues and friends. Thanks again for reading. go cook!