Simple Way to Make Perfect Veggie cutlets

Hello everyone, have a nice day. Today we are preparing a special dish from which the easiest way to quickly prepare vegetarian cutlets. This is one of my favorite gastronomic recipes. I'll make it a little sweeter for myself. It would be very tasty.

When it comes to preparing healthy meals for our family, there is always disagreement within the position. The beauty is that there are many recipes for health, but the healthy mood of the recipes is somewhat hidden. In these cases, things you do not know should not be damaged (external allergies should not be ignored).

Preparing a balanced meal is often difficult because many people don't want to take the time to prepare and plan meals that our families refuse to eat. At the same time, we want our families to be healthy, which is why we feel the need (and, unfortunately, hatred in some cases) to figure out how to cook well-balanced meals for the whole family.

The first thing you need to understand is the various terminology you will find in the recipe. Lots of new and sometimes foreign words that can be seen in common recipes. These conditions can make the difference between the success or failure of a recipe. You just need to be more demanding of the help you offer to other people. If you're not too sure, it's in your best interest to know what "laying eggs" means.

Many factors influence the flavor quality of veggie chops, from the type of ingredients to the choice of fresh ingredients to the way the food is prepared and served. If you want to make delicious veggie meatballs at home, don't worry, because if you already know the technique, this dish could make a good signature dish.

True, the preparation of vegetarian cutlets takes 20-25 minutes.

To start this particular recipe, we need to prepare a few ingredients. You can make vegetarian meatballs using 11 ingredients and 3 steps. How do you prepare it?

The perfect combination of vegetables and a great snack for tea! #PVC

Ingredients and spices for cooking vegetarian cutlets:

1. Boiled potatoes
2. boiled peas, carrots
3. Fresh beets boiled and fried
4. Garlic and ginger paste
5. finely chopped onion
6. 1 tablespoon lemon juice
7. 1/2 teaspoon amchur powder
8. 1/2 teaspoon cumin powder
9. ground red pepper to taste
10. salty
11. Soaked bread/breadcrumbs

Instructions for cooking vegetarian cutlets

1. Mix all fried vegetables. Add onion, ginger/garlic paste. Mix and mix well. Add lemon juice.
2. Now add all the dry spices one at a time and keep stirring. Soak bread in water for 30 seconds and add to mixture. You can also add corn starch or breadcrumbs. Mix well. Tell me the size of the patty. It can be fried or fried to your liking. I like to fry a little.
3. Serve hot with ketchup, hot sauce or green chutney.

The little things you do to prepare a healthy family meal can be more important than any jump. Before you know it, you may find that you have more energy and better overall health than you ever imagined before you changed your eating habits. If that's not enough to motivate you, you can always find an excuse to buy a new dress after losing a size or two.

So, we will tell you how to quickly cook vegetarian cutlets for this exceptional dish. Thank you for your time. I'm sure you can do it at home. The food recipes will be more interesting when you get back home. Be sure to save this page in your browser and share it with family, colleagues and friends. Thanks for reading. Go cook!