Simple Way to Make Ultimate Brenda's Twice Baked Mashed Potatoes

Hello everyone, I hope you have a great day today. Today I'm going to show you how to make a very special dish - Brenda's Twice Baked Mashed Potatoes. One of my favorites. This time I'm going to make it a little unique. It will be very nice.

Let's face it, cooking is not a priority in the life of every man, woman or child on earth. In fact, too many people are forced to make learning to cook a priority in their lives. This usually means that people often eat canned food and formula instead of just spending time preparing healthy meals for family and personal enjoyment.

Healthy food preparation can be difficult because many of us don't have to spend time preparing and planning meals that our family refuses to eat. At the same time, we want our own families to be healthy, so we feel compelled to explore new and improved methods of preparing healthy food for family enjoyment (and, unfortunately, neglect in some situations).

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The taste of Brenda's double-baked mashed potatoes depends a lot on the type of ingredients, the choice of fresh ingredients, and the ability to cut dishes according to how they are cooked and served. Don't worry if you want to make Brenda's delicious Baked Mashed Potatoes at home, because if you already know how, this dish can be used as an incredibly special treat.

To start this recipe, you first need to prepare a few ingredients. You can make Brenda's Twice-Baked Mashed Potatoes in 8 Ingredients and 6 Steps. Here is how you can achieve it.

Delicious - tastes like a baked potato! : boss

Ingredients and spices needed to make Brenda's Double Baked Mashed Potatoes:

1. 6-7 medium to large potatoes
2. 1 1/2 sticks of butter
3. 1/4 cup milk
4. 1 cup sour cream
5. 2 cups bacon, chopped
6. 1 1/2 cups grated cheddar cheese
7. 1 bunch green onions, chopped
8. 1 salt and pepper to taste

Brenda's Twice Baked Mashed Potato Recipe

1. Cut the potatoes into 1 cm thick slices and boil until soft.
2. Add butter and milk and mix with an electric mixer until smooth.
3. Add sour cream, 1 cup bacon, 1 cup cheese, most of the green onions (you can leave some cheese, bacon, and onions for garnish).
4. Pour into a greased 13x9 baking dish.
5. Top with remaining bacon, cheese and onion.
6. Bake at 350°F for 20 minutes.

These small steps you take towards the goal of preparing a balanced diet for your family can mean much more than any leap. You will soon find that everyone has more energy and a better understanding of their overall well-being than they ever thought before they changed their eating habits. If that's not enough to lift your spirits, you can always find an excuse to buy new clothes if you've lost a size or two.

This concludes Brenda's step-by-step guide to making the perfect baked mashed potato. Thank you for your time. Of course you can do it at home. There will be more interesting homemade recipes in the future. Don't forget to bookmark this page in your browser and share it with family, colleagues and friends. Thanks for reading. Go cook!