Classic Homemade Beetroot Burger Recipe
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Classic homemade beetroot burger recipe. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Classic homemade beetroot burger recipe is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Classic homemade beetroot burger recipe is something which I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Classic homemade beetroot burger recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Classic homemade beetroot burger recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Classic homemade beetroot burger recipe is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Classic homemade beetroot burger recipe estimated approx 45 mins.
To get started with this recipe, we have to prepare a few components. You can have Classic homemade beetroot burger recipe using 24 ingredients and 7 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Classic homemade beetroot burger recipe:
- For patties:
- 1 beetroot
- 1 carrot finely chopped
- 3 tbsp peas
- 1 tbsp salt
- 1 tbsp onion
- 2 potato boiled & grated
- 1/4 tsp cumin powder
- 1/2 tsp garam masala
- 1/4 tsp Turmeric powder
- 1/2 tsp kashmiri red chili powder
- 1/4 chat masala
- 2 tbsp Coriander leaves, chopped
- 1 cup bread crumbs for coating
- other ingredients:
- As required Oil for shallow fry
- 3 tbsp egglass mayonnaise
- 2 tbsp tomato sauce
- 3 burger buns
- few slices tomato
- few spinach
- Few slices cucumber
- pinch salt
- pinch pepper powder
Instructions to make to make Classic homemade beetroot burger recipe
- Firstly, finely chopped beetroot, carrot with a chopper and cut onion and 1 cup peas.
- Put oil in a kadhai, add onion, peas and cook it and after that add beetroot, carrot, when half cooked also add boiled and mashed potato.
- Add cumin powder, garam masala, turmeric, chili powder, chakra masala, salt, coriander and mix it well with breadcrumbs to absorb moisture from vegetables.
- Prepare ball sized patties and coat with bread crumbs then shallow fry keeping the flames on medium, fry from both the sides until it turns golden brown.
- Burger preparation:
- Firstly, spread sauce and mayonnaise on the bun add few slices of tomato, cucumber, onion, spinach and sprinkle salt and pepper slightly.
- Further place prepared parties and cover with another part of the bun and finally enjoy classic homemade beetroot burger with chip and salad.
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So that is going to wrap this up with this exceptional food Steps to Make Ultimate Classic homemade beetroot burger recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!