Veg Manchurian

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Veg Manchurian. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Veg Manchurian is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Veg Manchurian is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Veg Manchurian, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg Manchurian delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veg Manchurian is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can cook Veg Manchurian using 20 ingredients and 9 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Veg Manchurian:

1. 1 medium sized cabbage chopped
2. 2 chopped onions
3. 3-4 grated carrots
4. 1 grated beetroot
5. 4-5 chopped flowers of cauliflower
6. 2 chopped capsicum
7. 1 tsp black pepper powder
8. 1 tspn red chilli powder
9. 1 tsp ginger garlic paste
10. 4-5 chopped green chillies
11. 1 handfull of spring onion leaves
12. to taste Salt
13. Oil
14. 1/2 tsp Soya sauce, Chilly Sauce, Tomato sauce each
15. 2 tsp Arrowroot Powder
16. Water
17. 8-10 tsp All purpose flour
18. 1 tsp Chicken Masala powder
19. 1 onion and capsicum chopped in cubes
20. 3-4 pcs garlic and green chillies chopped

Steps to make to make Veg Manchurian

1. Wash the vegetables mentioned above and chop them as finely as you can.
2. Now add red chilly powder, salt, ginger garlic paste, green chillies, half tspn of all the sauces, chicken masala powder to it. Add 8-10 tspn of all purpose flour and 2 tspn of arrowroot powder. Gradually pour water and turn the veggies to a fine doe. Make sure the doe isn't sticky.
3. Make small balls from the doe prepared and keep them aside. Now take a pan and add a good qnty of oil to fry the balls
4. Deep fry the balls till they turn golden brown. They will look alike as shown in the picture below. I used them as starters in my get together party.
5. Similary fry all the balls and keep them aside. Now take out all the extra oil from the pan leaving behind just 2-3 tsps. Add chopped garlic, green chillies, onion and capsicum and stir them for a couple of minutes on a highflame.
6. Take a bowl and add 1 tspn of arrowroot powder to it. Add hlf glass of water, 1/2 tspn of all the sauces to make a mixture.
7. Now pour this mixture to the pan and add 1/2 tspn of balck pepper powder and bring it to a boil. Now add all the balls to the pan and mix it well.
8. Now take out the manchurians in a serving plate and garnish them using spring onion leaves. They are ready to serve.
9. I hope you guys like this recipe.😊❤

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Veg Manchurian. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!