Ham And Cheddar Pretzels Bites

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, ham and cheddar pretzels bites. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

ham and cheddar pretzels bites is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. ham and cheddar pretzels bites is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from ham and cheddar pretzels bites, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ham and cheddar pretzels bites delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook ham and cheddar pretzels bites using 12 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make ham and cheddar pretzels bites:

  1. 1 1/2 tsp active dry yeast
  2. 2 tbsp plus 1 tsp packed brown sugar
  3. 1/4 cup warm water
  4. 1 cup warm milk
  5. 2 1/2 cup flour
  6. 1/2 cup finely chopped ham
  7. 1/2 cup finely chopped sharp cheddar
  8. 6 cup water
  9. 4 tsp baking soda
  10. 1/2 cup dijon mustard
  11. 1/2 stick unsalted butter
  12. 1 tbsp coarse salt

Steps to make to make ham and cheddar pretzels bites

  1. stir together the yeast, 1 tsp brown sugar and warm water into a large bowl. in another bowl stir together the remaining 2 tbsp brown sugar and warm milk until dissolved.
  2. add 2.5 cups of the flour and the milk mixture to the yeast. Stir with wooden spoon until a soft dough forms. Add the remaining flour as needed. Turn the dough out onto a lightly floored surface, and knead a few times, forming a smooth ball.
  3. brush the inside of a clean bowl with olive oil. Transfer the dough to the bowl and cover tightly with plastic wrap. Allow to rise for 2 hours, until dough has doubled in size and bubbles appear on the surface.
  4. Turn out dough onto a lightly floored surface. Divide into 4 equal pieces. Lightly dust your hands and rolling pin with flour. Using the rolling pin or your hands to form a 12 x 4 inch rectangle.
  5. Gently press 1/4 of the ham and cheddar into the bottom third of the dough and roll as tightly as possible to form a rope. Cut into 12 one inch pieces and transfer to a sheet pan lined with parchment paper. Repeat with 3 portions of dough.
  6. Let rest, uncovered, at room temp for 30 min. Preheat oven to 400°F.
  7. Bring 6 cups of water to a boil. Add the baking soda and reduce heat to a gentle simmer.
  8. Cook pretzels in batches, cooking about 20 seconds each, turning once. They should be slightly puffed. Use a spotted spoon to transfer them back to the baking sheets.
  9. Baked until puffed and golden brown, about 15 min. Brush warm pretzels with melted butter and sprinkle with salt.

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So that is going to wrap it up with this exceptional food Recipe of Favorite ham and cheddar pretzels bites. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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