Homemade Caramel Apples

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, Homemade Caramel Apples. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade Caramel Apples is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They're nice and they look wonderful. Homemade Caramel Apples is something that I've loved my entire life.

Many things affect the quality of taste from Homemade Caramel Apples, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Caramel Apples delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Homemade Caramel Apples using 10 ingredients and 2 steps. Here is how you can achieve it.

Could make these every single day and never get tired of them!! Yummy yummy!!

Ingredients and spices that need to be Prepare to make Homemade Caramel Apples:

1. 10 -12 med size granny smith apples (or any tart apple u prefer)
2. 2 cup packed light brown sugar
3. 1/2 cup butter
4. 1/2 cup light corn syrup
5. 2 tsp vanilla extract
6. 1 pinch of salt
7. 1 14oz can sweetened condensed milk
8. 1 toppings of your choice, i used crushed peanuts but u could use pretzels, chocolate, coconut...the possibilities are endless here!!!
9. 1 wooden skewers to insert into apples
10. 1 parchment paper

Instructions to make to make Homemade Caramel Apples

1. Prepare apple's: wash apple's under hot water, making sure to scrub as good as u can to get the wax off that is on apple's. Once washed dry with a rough towel, make sure u dry them very well. Insert skewers into end of apple. Set aside.
2. In a med size pot melt the butter over med heat, add in brown sugar, corn syrup and salt. Stir together well. Bring to a boil then stir in can of condensed milk.Continue stirring for about 10-15 min or so til thermometer reaches 248°F. Remove from heat and dip apples in quickly. Once u dip apple let access drain off and roll quickly into desired topping. Set on parchment paper. Once done with all apples sit in fridge for a couple hours.

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So that's going to wrap it up with this exceptional food How to Make Ultimate Homemade Caramel Apples. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!