Honeycomb
Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to prepare a special dish, Honeycomb. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Honeycomb is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Honeycomb is something that I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Honeycomb, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honeycomb delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Honeycomb is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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To get started with this particular recipe, we must prepare a few components. You can cook Honeycomb using 7 ingredients and 9 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Honeycomb:
- 1 cup sugar
- 1 cup wheat flour
- 1 cup concentrated milk
- 1 cup hot water
- 4 eggs
- 2 tsp bicarbonate soda
- 2 tbsp butter
Instructions to make to make Honeycomb
- Directly cook the sugar in a med-heat until it burns; becomes dark brown.
- Pour in the water, and keep on cooking until the sugar is fully melted.
- Put in the butter, and mix well. Leave it aside to let it cool.
- Beat the eggs until it is thick and fluffy.
- Put the concentrated milk into the eggs and mix well.
- Then, put the flour and the bicarbonate soda into the mixture. Make sure they are all blend together.
- Lastly, pour in the cooled sugar mixture into this mixture and mix them well.
- Marinate the mixture for about 3 to 4 hours, to ensure there are sufficient air bubbles to create the shape of the honeycomb, by using plastic foil.
- Bake it in a med-heat of 160-180°c for about an hour.
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This isn't a complete overview to quick and very easy lunch recipes however its great something to chew on. With any luck this will certainly get your imaginative juices flowing so you can prepare tasty dishes for your household without doing way too many heavy meals on your trip.
So that is going to wrap it up for this exceptional food Simple Way to Prepare Homemade Honeycomb. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!