Step-by-Step Guide to Make Speedy Sweet Potato with a Honey Salt Compote

Hello everyone, I wish you a nice day today. Today I'm going to show you how to make a special dish - a quick recipe for sweet potatoes with salt, vinegar and honey. This is one of my favorite recipes. This time I'm going to make a little dessert. It has a pleasant aroma and sweet taste.

When it comes to preparing healthy meals for our families, there are always disagreements among the ranks. It's good that there are many healthy recipes out there, but the nutritional properties of these recipes are a little hidden. What they don't know in this case shouldn't affect their behavior (except allergies, which can't be ignored).

The same goes for lunch when we often add a box of soup or pasta, cheese or other similar items and use our creative effort to create a simple yet delicious meal. You will find many ideas in this article: Your Goods.

With diet and weight known to be wrong in many health conditions, the importance of not eating healthy can be overlooked instead of teaching our children healthy eating. To ensure that your loved ones are really happy, you should always make sure you eat healthy and nutritious meals. This doesn't mean you can't enjoy burning calories from time to time, and sometimes you can't. The key to a healthy diet is learning how to control nutrients and the importance of dosage.

The taste of potatoes with honey and salt combines everything from the type of product, the choice of fresh ingredients, the possibility of preparing the dish. Do not worry if you want to cook a delicious compote of potatoes with honey and salt at home, because if you already know the recipe, then this dish can serve as an unusual special treat.

The number of meals to prepare potato salt honey is 3 times. So make sure this space is enough to serve you.

To get started with this unique recipe, we need to prepare a few ingredients. You can prepare potato compote with honey from 7 ingredients in 7 steps. Here's how to do it.

I just got tired of sweet potatoes, I tried adding salt and I succeeded. It was so strong that even my husband, who doesn't like to cook with sweet potatoes, liked it. It is possible to keep the heat as low as possible to allow the pot to penetrate the sweet potato. Cook the caramel peel so that it does not ripen. Avoid overcooking or it will be too salty. You can eat them when they're hot, but preferably after they're cold, since this gives the pot time to penetrate the potato. Mom Cocaine Prescription

Ingredients Potato Potato accompaniment with sweet potato salt.

1. 1 medium sized sweet potato
2. 1 tablespoon of salt
3. 3 tablespoons of honey
4. 250ml of water

Instructions for cooking sweet potatoes with honey in a salt shaker

1. I made this potato dish from the eldest son.
2. Wash the remaining potato soil, cut into 1.5 cm thick pieces and soak in water.
3. Press Go to the heater. Add the ingredients.
4. Cover with a lid and cook over low heat until tender.
5. After the potatoes are soaked, open the lid and cook them in an open pan until thickened. Overcooking Leave a little broth.
6. If soup is thick: stir, turn off heat and let cool. This sweet potato allows it to absorb the salty taste of honey.
7. Arrange on plates and top up with soup. You can adjust the amount of ingredients for additional soup. My kids prefer sweet potato broth.

Additionally, as you gain experience and confidence, you become more sophisticated as you continue to customize recipes to suit your personal preferences. If you want to choose more or fewer ingredients, or create a more or less spicy recipe, you can make simple adjustments to achieve this goal. Simply put, you start preparing personalized meals on time. And that's something that beginners in terms of basic cooking skills might not need to learn, but if you don't have these basic cooking skills, you'll never know.

We combine this homemade potato recipe with honey vinegar. Thanks for your time. I'm sure you can do it at home. In the future there will be delicious homemade recipes. Don't forget to mark this page in your browser. Share with friends, family and colleagues. Thanks again for reading. Let's cook!