Eye Popping Soup

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Eye Popping soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Eye Popping soup is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. Eye Popping soup is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Eye Popping soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eye Popping soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Eye Popping soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Eye Popping soup estimated approx 20min.

To begin with this recipe, we have to prepare a few components. You can have Eye Popping soup using 6 ingredients and 4 steps. Here is how you can achieve it.

#halloween19

As our Dracula is growing he is becoming naughty and now he wants soup with eyes

Ingredients and spices that need to be Make ready to make Eye Popping soup:

1. 4 tomato
2. 1 small beetroot
3. To taste Salt
4. 1/2 tsp pepper powder
5. 1 tbsp sugar
6. 1 eye for decorating

Steps to make to make Eye Popping soup

1. Cut tomato beetroot and cook it well in pressure cooker
2. Then grind it smooth paste then strain it
3. Boil the soup adding salt pepper sugar and cook it for2min
4. Serve it with eye

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Quick Eye Popping soup. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!