Step-by-Step Guide to Make Quick Time Saving Chicken Pot Pie

Hi everyone, it's me Dave and welcome to our recipe site. Today I'm going to show you how to make a signature dish, how to make an award-winning chicken pot pie that will save you time. It is one of my favorites. For me, I'm going to have a little fun. It will be very tasty.

When cooking, it is very important to remember that everyone started somewhere. I don't know anyone who was born with a spoon of coal and ready to go. There is a lot to learn to become a productive chef, and then there is always room to grow. Not only do you have to start with the basics of cooking, but you almost have to start all over again when learning how to prepare fresh dishes like Chinese, Chinese, Thai or Indian dishes.

The same goes for lunch, when we tend to add something to a can of soup, a box of mac and cheese, or some other similar item, instead of putting our creative effort into making a quick, easy, yet delicious lunch. You may find many ideas in this article and we hope that these ideas will not only give you a good start to the conclusion of the R-UT lunch. It seems that we all meet at some point, but we also try new things for ourselves.

Healthy cooking is not an overnight change; It is a lifestyle change that must be implemented step by step. You don't have to go into your own kitchen and go through all the little things you perceive to be "bad", it just serves to avoid buying those items when they're already in use. Make smarter choices when buying fats for food preparation and you may have taken a very important step in the process of introducing healthy eating and cooking habits into your home.

Many things affect the taste of a time-saving chicken pot pie, from the types of ingredients to choosing the freshest ingredients to how dishes are prepared and served. Don't worry if you want to save time by making a delicious chicken pot pie at home because if you already know the trick, this dish can be used as an unusual special gift.

In terms of the number of servings that can be served to make the time-saving chicken pot pie, that's 6 servings. So make sure this portion is enough for you and your beloved family.

Also, the estimated cooking time for this time-saving chicken pot pie is around 40 minutes.

To get started with this particular recipe, we need to prepare a few ingredients first. You can get a quick chicken pot pie with 18 ingredients and 9 steps. This is how you can achieve it.

Do you want chicken pot pie but don't have time for a homemade dough? This is the recipe for you! This simple and delicious cake will satisfy your comfort food cravings and feed your whole family!

Ingredients and seasonings for this time-saving chicken pot pie:

1. 2 1/2 cups chicken or turkey
2. 1/3 cup butter
3. 1/3 cup chopped onion
4. 1/3 cup all day flour
5. 1/2 teaspoon salt
6. 1/4 teaspoon white pepper
7. 1 3/4 cup chicken broth
8. 2 cups vegetables (carrots, potatoes, mushrooms, onions)
9. 1/2 cup of milk
10. 1 package of Sharif dough
11. 1 lemon
12. 1 teaspoon of thyme
13. 3 sprigs of thyme (without leaves)
14. 1 sprig of rosemary (without leaves)
15. 2 teaspoons red pepper flakes
16. big pan
17. 9 inch cake table
18. 1 egg for wax (optional)

Time-Saving Chicken Potter Steps

1. Preheat oven to 425 degrees
2. Prepare the cake base according to package directions.
3. Prepare the chicken/turkey to your liking. Bake chicken breasts at 425 degrees for 25 minutes, then cut into small pieces.
4. Melt the butter over medium heat. Add the onions and cook, stirring constantly, until softened, 2 minutes. Stir in flour, salt, and pepper until well blended. Gradually add sauce and milk, stirring until mixture bubbles and thickens.
5. Add chicken and vegetables and cook until desired consistency.
6. Remove from stove. Fill the spoon in the crust. Put the second crust on top. Seal and channel the edge. Cut slits in the upper crust in several places. Apply eggwax to the top crust if you like.
7. Bake for 30 to 40 minutes or until the crust is golden brown. During the last 15 to 20 minutes of cooking, cover the bottom edge with strips of aluminum foil to prevent browning.
8. Remove from the oven and let rest for 10 minutes
9. Garnish with fresh dill (optional).

You'll also find that as you gain experience and confidence, you'll improvise more often and tailor recipes to your personal preferences. If you prefer more or fewer ingredients, or want to create a recipe with more or less spice in the flavor, simple adjustments can be made to achieve this goal. Just start snacking your personal food ahead of time. This is something you won't learn when it comes to basic cooking skills for beginners, but you'll never know if you don't master these simple cooking skills.

Finish off with this special step-by-step guide to making the time-saving homemade chicken pot pie. Thanks for reading. I'm sure you can do it at home. There will be interesting foods in the following homemade recipes. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Keep cooking!